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Wild Natural-32%
Wild Morel Mushroom (Guchhi) – गुच्छी – The Himalayan Delicacy
Price range: ₹1,299.00 through ₹9,850.00
🌲 Rare | Wild | Premium
Hand-foraged Pahadi Guchhi (Morel Mushroom) from the forests of Kullu–Manali, Himachal Pradesh. Naturally grown, sun-dried, and prized for its rich aroma and royal taste. One of India’s most valued Himalayan forest foods.
Delivery & Return
We want you to be happy with your purchase and we apologize if it is not. For whatever reason that you are not satisfied, we would be most happy to provide exchanges and returns for all items purchased from us if the following conditions are met.
Rules
All exchanges and returns would need to be raised within 3 days of the invoice date for Delivered orders. :- Please Note that Our Each and Every Products are handmade and Handwoven. So Exchange is Applicable only for Wrong and Defective Products.
How To Exchange and Return
XS
On Order (Jacket)
19.5IN = 50CM = 3 (Cap)
On Order
All
All Stoles
S
38
20IN = 51CM = 4
38
Kullu Shawls Are
Are of Sizes
M
40
20.5IN = 52CM =5
40
in Standard
in Standard
L
42
21IN = 53CM = 46
42
40*80(W*L) Inches
30*80(W*L) Inches
XL
44
20.5IN = 54CM =7
44
Men's Shawls/Lohi
Muffler's Size Are
2XL
46
22IN = 56CM = 8
46
50*100(W*L)Inch
12*48 (W*L) Inches
Estimated Delivery
Feb 03 Feb 07
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Description
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Product Details
Guchhi, also known as Morel Mushroom, is a rare wild mushroom that grows naturally in the high Himalayan forests after snowfall. This Pahadi Wild Guchhi is carefully collected by local villagers from remote forest regions of Himachal Pradesh (Kullu–Manali belt) during a short seasonal window.
Unlike farm mushrooms, Guchhi grows only in the wild, making it extremely rare and valuable. Its honeycomb texture, earthy aroma, and deep umami flavour make it a favourite ingredient in traditional Himachali cuisine as well as luxury Indian cooking.
At HimachalBox, we source Guchhi directly from local collectors, ensure proper cleaning, slow sun-drying, and hygienic packing — preserving its natural aroma and quality without any chemicals or additives.
Perfect for special occasions, gifting, or authentic pahadi recipes.
Why You’ll Love It
✔️ 100% Wild & Naturally Grown
✔️ Sourced from Himalayan Forests of Himachal
✔️ No Farming | No Cultivation | No Chemicals
✔️ Traditional Sun-Dried Method
✔️ Rich Aroma & Premium Taste
✔️ Limited Seasonal Availability
How to Use (Important)
• Always wash & soak Guchhi thoroughly in warm water for 20–30 minutes
• Clean inside folds to remove forest particles
• Use soaked water (strained) for cooking for enhanced flavour
• Best for pulao, gravy, curries & festive dishes
Popular Indian Uses
🍲 Guchhi Pulao
🍛 Guchhi Matar
🥘 Guchhi Creamy Gravy
🎉 Wedding & festival special dishes
Product Specifications
Product Type: Dried Wild Mushroom
Local Name: Guchhi / गुच्छी
Botanical Name: Morchella (Morel)
Origin: Kullu–Manali, Himachal Pradesh
Processing: Hand-cleaned & sun-dried
Shelf Life: 12 months (airtight storage)
Storage: Store in a cool, dry place
Package Includes: Hygienically packed dried Guchhi
Important Note
This is a wild forest produce, collected seasonally. Size, shape, and colour may vary naturally.
We do not make any medical or health claims.
Who Should Buy This
✔️ Lovers of authentic Himachali food
✔️ People missing pahadi flavours outside Himachal
✔️ Home chefs & food connoisseurs
✔️ Premium Indian gifting
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Weight | 100g, 200g, 300g, 500g, 1Kg |
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