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Authentic Himachali Recipe
Prepared following a generations-old recipe from the Chamba district.
Locally Sourced Ingredients
Made with handpicked sun-dried red chilies and native citrus fruits.
Handcrafted by Local Artisans
Lovingly made by women in Chamba kitchens, preserving traditional methods.
Versatile Culinary Uses
Perfect as a condiment, cooking base, or spicy dip to enhance various dishes.
No Artificial Preservatives
Free from artificial additives, ensuring a natural and wholesome taste.
Experience the bold flavors of Himachal Pradesh with our authentic Chamba Chukh, a traditional chili chutney hailing from the picturesque Chamba Valley. Crafted from sun-dried red chilies and infused with tangy citrus extracts from local fruits like Darunj or Gambru, this fiery condiment adds a spicy kick to any meal.
Key Features:
Authentic Himachali Recipe
Prepared following a generations-old recipe from the Chamba district.
Locally Sourced Ingredients
Made with handpicked sun-dried red chilies and native citrus fruits.
Handcrafted by Local Artisans
Lovingly made by women in Chamba kitchens, preserving traditional methods.
Versatile Culinary Uses
Perfect as a condiment, cooking base, or spicy dip to enhance various dishes.
No Artificial Preservatives
Free from artificial additives, ensuring a natural and wholesome taste.
Usage Suggestions:
As a Condiment: Pair with Indian breads, rice dishes, or snacks for an added spicy flavor.
In Cooking: Use as a base for curries or marinades to infuse dishes with a tangy heat.
As a Dip: Serve alongside appetizers or finger foods for a fiery kick.
Bring home the taste of Himachal’s culinary heritage with our Chamba Chukh. Order now from Himachalbox.com to spice up your meals with this traditional delicacy.
Weight | 500 g |
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Dimensions | 20 × 15 × 8 cm |
Weight | 1 Kg, 200Grams, 500Grams |
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