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🍑 Rare Addu Peaches
Sourced fresh from Himachali orchards for a fruity twist you won’t find in ordinary pickles
🔸 🌿 100% Organic Ingredients
Grown naturally, without harmful sprays or fertilizers
🔸 🚫 No Preservatives or Chemicals
We keep it clean and natural – just like it’s made at home
🔸 🏡 Handmade by Local Artisans
Prepared in small batches with traditional methods and love
🔸 ☀️ Naturally Sun-Dried
Slow-cured under the mountain sun to lock in bold, layered flavors
🔸 🌄 Authentic Himachali Taste
A spoonful takes you straight to a village kitchen in the hills
Taste the sweet, tangy, and spicy delight of Himachal with our Homemade Addu Peach Pickle – a rare and mouthwatering twist to traditional achar!
Made from handpicked Himalayan peaches (Addu), this achar is sun-cured, slow-processed, and crafted using traditional recipes passed down through generations. With every bite, it delivers the authentic “Ghar Wala Swaad” that only a true homemade pickle can offer.
🔹 🍑 Unique Ingredient – Addu (Peach)
A rare Himachali variety, adding a fruity twist to your achar
🔹 🌿 100% Organic
No artificial chemicals, no shortcuts – just pure, clean ingredients
🔹 🚫 No Preservatives, No Chemicals
Naturally preserved the traditional way for long-lasting freshness
🔹 🏠 Homemade with Love
Prepared in small batches by local women artisans for that Ghar Ka Swaad
🔹 ☀️ Sun-Dried Perfection
Naturally cured under the mountain sun for enhanced flavor
🔹 🌄 From the Heart of Himachal
Straight from rural kitchens to your plate – authentic and wholesome
Whether you’re craving something tangy with your paratha, or want to add a spicy kick to your rice and dal, our Addu Peach Pickle is the perfect match. It’s not just food – it’s a taste of Himachali tradition, bottled with care.
👉 Try other traditional pickles from our collection for a complete Himachal experience!
Weight | 1 Kg, 500Grams |
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